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Meat Wholesale in United States

Boars Head Brand photos
Boars Head Brand, Canton
Canton / Massachusetts / United States
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Boar's Head is a distributor of various and meat and dairy goods. The company specializes in cold cuts such as honey-glazed ham, spiced ham, turkey, sausage and bologna. Also, Boar's Head offers condiments, salad and cheese products. The distributorship in Canton serves the Greater Boston area. 

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Stoney Point Inc photos
Stoney Point Inc, Littlestown
Littlestown / Pennsylvania / United States
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S M Sneider Co photos
S M Sneider Co, Boston
Boston / Massachusetts / United States
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Salumeria Biellese LLC photos
Salumeria Biellese LLC, Hackensack
Hackensack / New Jersey / United States
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Arnold`s Meats photos
Arnold`s Meats, Northampton
Northampton / Massachusetts / United States
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Michigan Brand Inc photos
Michigan Brand Inc, Bay City
Bay City / Michigan / United States
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Oregon Coastal Cutters photos
Oregon Coastal Cutters, Milton Freewater
Milton Freewater / Oregon / United States
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Oregon Coastal Cutters offers custom cutting, butchering, processing and wrapping for a variety of meats and game to residents of Lincoln County and the surrounding area.
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L & L Packing Co photos
L & L Packing Co, Chicago
Chicago / Illinois / United States
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Established in 1955, L&L Packing Company is a meat purveyor that specializes in aged beef that is portion control cut, hand trimmed, vacuum packaged and blast frozen. Based in Chicago, Ill., the firm offers a variety of beef, veal, pork and lamb meat products. It makes its products available to wholesale, retail, hotel, restaurant and institution markets. Some of the firms customers, include NAHA Restaurant, Bob Chinns Crabhouse, Prairie Grass Caf , Antoines Restaurant, to name a few.
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Highbourne Deer Farms photos
Highbourne Deer Farms, Dallastown
Dallastown / Pennsylvania / United States
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Highbourne is primarily engaged in scientific breeding and selling red deer breeding stock. Our other main focus is on marketing venison to wholesalers, retailers, restaurants, and individuals. We also participate in the velvet antler and leather goods markets. Please continue reading to find out how you can benefit from our companys fine products. Finest Venison Products Highbourne Deer Farms is a red deer breeding operation that began in 1990, with imported deer from New Zealand. In 1992, a second bloodline of Scottish deer were added. In 1996 and 1997 German deer embryos were transferred into the farms New Zealand females. The 3 major lineages create a herd diversity with an excellent selection of quality breeding stock. The red deer, whose scientific name is Cervus el hus, are technically the same species as native North American elk ( wapiti ). However, red deer come from outside North America, and exhibit many differences as a subspecies. Among the more important differences are a better temperament for handling and superb venison.
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Blue Ribbon Sausage & Bacon photos
Blue Ribbon Sausage & Bacon, Houston
Houston / Texas / United States
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Blue Ribbon Sausage & Bacon is a 60-year-old packaged meat manufacturing company. The company is a subsidiary of Atlantic Premium Brands. Blue Ribbon Sausage & Bacon delivers smoked sausage and bacon products made using German recipes. The company has two brands of products; Blue Ribbon and Texas Tradition. Some products provided by Blue Ribbon are thick sliced bacon, hickory smoked sausage, breakfast sausage and breakfast sandwiches. Under Texas Traditions brand, the company provides smoked sausage links, smoked sausage ropes and fajitas. Few of its recipes include sausage with ranch style bean, Blue Ribbon sausage benedicts and Blue Ribbon smoked sausage jambalaya.
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Vermont Quality Meats photos
Vermont Quality Meats, Rutland
Rutland / Vermont / United States
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Crown Meat & Provisions Inc photos
Crown Meat & Provisions Inc, Palm Springs
Palm Springs / California / United States
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Crown Meat and Provisions Inc. proudly serves the Coachella Valley with a wide array of wholesale meat. One of the most reputable of all meat suppliers, Crown Meat offers grass fed beef, prime beef, poultry (chicken), pork, lamb, turkey, seafood, veal, bacon and more. Meat packaging and bulk meat delivery is offered to Coachella Valley cities, including Palm Springs, Indio, La Quinta, Palm Desert, Cathedral City, Coachella, Rancho Mirage, Desert Hot Springs, Bermuda Dunes, Thousand Palms and Thermal. If youre looking for the right meat company, Crown Meat is the food distributor for you!
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Sausage Factory photos
Sausage Factory, Carson City
Carson City / Nevada / United States
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Boars Head Provisions photos
Boars Head Provisions, Forrest City
Forrest City / Arkansas / United States
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Boars Head Provisions Company is a family-owned business that has been operational for more than 100 years. It distributes and supplies a variety of delicatessen products. The company s products are sold under the Boars Head brand at several delicatessen shops, gourmet stores, supermarkets and fine food establishments. Boars Head Provisions Company provides deli and meat items and cheese products that are free from gluten, filler, trans fat, and artificial flavors and colors. It sells pickles under the Hans Jurgen brand and offers bologna, condiments, soups, franks, sausages and loaves. The company additionally provides online recipes for a range of appetizers, breakfast items, salads, side dishes, sandwiches and grilled food products.
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Mea Providing Best-In-Class Meat Products photos
Mea Providing Best-In-Class Meat Products, Wayne
Wayne / New Jersey / United States
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Biancos Inc photos
Biancos Inc, Revere
Revere / Massachusetts / United States
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Bianco & Sons Italian Sausage is proud to be a family-owned and operated business founded by Joseph Bianco Sr. in 1960, and now run by second generation Joseph Bianco Jr. His dream is to have a future third generation take over the business. Begun out of a humble retail shop in Revere, Bianco & Sons moved to its present location in 1974 and has since expanded to include wholesale as well as retail customers. Over the years, the company has grown to incorporate a wider variety of meats and many new varieties of sausages. From steak tips, lamb and veal, to our very own Italian sausage recipe, we offer many options, and can locate any type or cut of meat that you are searching for. The list of local retail and wholesale clients continues to grow, and we thank all of our customers for helping to make Bianco & Sons the best sausage company in New England.
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Newport Meat Company photos
Newport Meat Company, Fremont
Fremont / California / United States
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Facciola Food Service is a wholesale meat distributor. The company markets processed meats to many commercial clients in the food industry, including restaurants and grocery stores. Facciola Food Service recently became a wholly-owned subsidiary of Sysco and continues to operate out of Fremont, Calif. The company has been in business for more than 50 years.
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Northcenter Foodservice Corp photos
Northcenter Foodservice Corp, Dover
Dover / New Hampshire / United States
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Packers Thomas photos
Packers Thomas, Slidell
Slidell / Louisiana / United States
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For more than 50 years, Thompson Packers, Inc has proudly catered to the food service industry. Hotels, restaurants, other institutions and distributors have continuously turned to Thompson for their "center-of-the-plate" meat products. They know Thompson has the knowledge and the capability to provide them with just the right items to satisfy their customers. One of the many things that Thompson has learned after 50 years in the meat packing business, its that listening to our customers is the key to good service. Instead of telling you what types of meat products weve got, wed much rather hear what items you need. Thompsons professional yet customized service is like having a personal butcher at your disposal. Whats more, Thompsons state-of-the-art packaging affords consistency and "just-cut" freshness on every meat item.
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Nealey Foods Inc photos
Nealey Foods Inc, Chicago
Chicago / Illinois / United States
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Nealey Foods offers a variety of food products and services to retailers, restaurants and food service institutions in Chicago. It is a family-owned and operated company that has been offering its services since 1942. It provides various food items, such as poultry, pork, beef and seafood. It deals in a variety of fish that include raw and cooked shrimp, tilapia, octopus, seafood mix, whiting, fresh catfish, perch and catfish nuggets. The company also provides Cornish game hens, capons, geese, whole and boneless quails, rabbits and ducks, and boneless duck breasts, legs and livers. It additionally offers specially cut beef, pork and chicken.
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