Established in 1946, Clarks Inn & Restaurant is a family dining restaurant that serves people of all ages. The restaurant features several guest rooms and king size deluxe cabins. Its menu includes fried oysters, catfish filets, fried green tomatoes and Buffalo wings. Clarks Inn & Restaurant also provides nightly specials. The restaurant s facilities include appointed rooms for various private events. In addition, it offers online reservation services. Clarks Inn & Restaurant offers catering services golf banquets, weddings, receptions, birthday parties, cookouts, family reunions, and corporate and business meetings. The restaurant serves bacon, smoked sausage, country ham and southern-style grits for breakfast. It is located in Santee, S.C.